The Vietnamese Kitchen

Discover the harmony of flavors in the Vietnamese kitchen, where the interplay of sweet and salty, cooling and warming, and fresh and fermented creates a naturally healthy cuisine that will soon find a place in your home. Under the guidance of Chef Aarika, delve into the art of Vietnamese cooking and embrace this yin and yang culinary experience. Grab a friend and join us for this great class!

Culinary Techniques In This Class: soup making, knife skills, quick pickling, emulsification